Exploring the Hudson River Valley
We are out the door early today and heading for the mountains that border the Hudson River Valley. Yesterday, a couple that...
We are out the door early today and heading for the mountains that border the Hudson River Valley. Yesterday, a couple that...
Our mornings are developing into a routine. We sit at the glass table in the kitchen, by the big bay window that...
It is Sunday morning. I wake, not sure where I am. I have to stop and think…Woodstock? Yes, Woodstock. Michael...
Michael pulls out of the parking lot and begins following Gladys’ instructions to get us to Woodstock. I don’t trust...
The canal is lined with boats—travelers from afar—and Michael has made dock-friends. The men talk of many things, but one woman tells him...
Michael opens the forward cabin door at 7 a.m. and sticks his head out. Turning, he says, “Hot and steamy,”...
Despite no air conditioning, with a cool breeze coming off the water and the welcome fan in our bedroom, I...
Sitting in the bow of our barge, I decide I like the place where we have docked in Seneca Falls. The...
Michael wakes me early. My Nook, when I look, says 5:45, almost 7 am EST, I think. I push myself...
Oh captain, my captain…I’m beginning to remember… Remembering How to Live Onboard a Boat “At home, we use 200 gallons of water...
Simply put, I love Texas. I have lived almost my entire life in this state. Born and raised in San Antonio, I spent the majority of my adult life in Fort Worth, in addition to ten years—on and off—sailing in and around the Gulf Coast on our 40’ Endeavor, Island Rose. For the past ten years, my husband and I have called Wimberley home—and if I love Texas—I adore the Texas Hill Country.
We have traveled extensively in this state--from deep East to far West, from North to South--and have probably been on more back roads and in more towns than anyone I have encountered. I AM a Texan—through and through!
I’m a foodie. I love to cook. I am a good judge of what is excellent, what is not. We will drive two-and-a-half hours for Saturday lunch; for the journey and the destination. I love picnics and trying out local wineries. Food and wine pairings draw me like a magnet. And music—all kinds. Concerts are on the menu at our house every year, be they concerts in a house, in a park, in a barn, in an auditorium or at a winery--we're there.
I paint. I cook. I entertain. I love back country roads and small towns—we own two convertibles so I can be sure that nothing bars the experience of just being there.
I finally decided it was time to share my love of this state and these hills with anyone who will listen or read, letting them in on on the famous, the infamous and the not so famous places that dot the countryside and cities. I'll share stories, experiences, and recipes.
Hopefully, you will come along for the ride, blaze your own trails and let me know if you are having fun. If you step out your door and take a chance, I know that you will!
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